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Прочие продукты, БИО-продукты, этнические и фермерские продукты, стенд ,

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  • Компания
  • Продукция
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Продукция

Sesame oil

Sesame oil. Sesame oil is the oil contained almost exclusively in the sesame seed and not its husk. It is mostly composed (approximately by 85%) by monounsaturated and polyunsaturated fatty acids, approximately in equal quantities and does not contain any cholesterol or trans-unsaturated fat. Не для продажи на сайте EXPO-FMCG.RU
Sesame oil is the oil contained almost exclusively in the sesame seed and not its husk. It is mostly composed (approximately by 85%) by monounsaturated and polyunsaturated fatty acids, approximately in equal quantities and does not contain any cholesterol or trans-unsaturated fat.
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Tahini

Tahini. Tahini is an oily cream extracted from the grinding of dehusked and toasted sesame. It is the main ingredient of halva and is known as a basic ingredient of many popular dishes or salads, particularly in the countries of the Middle East.  It is a natural product, produced without any additives and an ideal and complete food which reinforces good health. Не для продажи на сайте EXPO-FMCG.RU
Tahini is an oily cream extracted from the grinding of dehusked and toasted sesame. It is the main ingredient of halva and is known as a basic ingredient of many popular dishes or salads, particularly in the countries of the Middle East.  It is a natural product, produced without any additives and an ideal and complete food which reinforces good health.
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Halva

Halva. Halva is a traditional Greek food, particularly popular in the Middle East and North Africa. Its popularity is expanding in Eastern Europe and Russia and to a lesser degree in the remaining Europe and the USA. Halva is consumed in these countries as a main course or dessert, with cinnamon or lemon.  It is also used as a snack for children, added in sandwiches. Halva is made of tahini (60 %) and a mixture of sugars. Thus, it contains all the ingredients of tahini at an equivalent percentage (60%), Halva is a good source of inorganic elements. In comparison with the reference daily intake (RDA), 100 grammars of halva cover approximately 58% of the daily dietary needs for an adult man in Fe, 55% Mg, 48% P, 36%, Cu, 32%, Zn, 18%, Mn and 5% in Ca.  The composition of fatty acids found in halva is similar to that of tahini. Sumptuous aminoacids (cystin and methionine), as well as tryptophan, which are usually detected in small concentrations in other vegetal proteins, are found in large quantities in halva. Experiments conducted have proven that the halva protein, not only contains all the necessary aminoacids in the desirable quantity and balance for nutrition (except for lysine), but is also particularly digestible. Не для продажи на сайте EXPO-FMCG.RU
Halva is a traditional Greek food, particularly popular in the Middle East and North Africa. Its popularity is expanding in Eastern Europe and Russia and to a lesser degree in the remaining Europe and the USA. Halva is consumed in these countries as a main course or dessert, with cinnamon or lemon.  It is also used as a snack for children, added in sandwiches. Halva is made of tahini (60 %) and a mixture of sugars. Thus, it contains all the ingredients of tahini at an equivalent percentage (60%), Halva is a good source of inorganic elements. In comparison with the reference daily intake (RDA), 100 grammars of halva cover approximately 58% of the daily dietary needs for an adult man in Fe, 55% Mg, 48% P, 36%, Cu, 32%, Zn, 18%, Mn and 5% in Ca.  The composition of fatty acids found in halva is similar to that of tahini. Sumptuous aminoacids (cystin and methionine), as well as tryptophan, which are usually detected in small concentrations in other vegetal proteins, are found in large quantities in halva. Experiments conducted have proven that the halva protein, not only contains all the necessary aminoacids in the desirable quantity and balance for nutrition (except for lysine), but is also particularly digestible.
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Sesame

Sesame. Sesame belongs to the genus Sesamum and is one of the 16 genera in the family of Pedeliaceae. There are 36 types of sesame, most of which are wild, spread out primarily over the African savannah, India , the East Indies and Australia . The type that is cultivated is Sesamum indicum Ι L., which constitutes the main source of sesame. It grows mostly in India , China , Mexico and Soudan.  The name “sesame” is derived from the Arabic word “semsin”.  Sesame seeds differ in size, color, and thickness of husk, depending on the variety. Не для продажи на сайте EXPO-FMCG.RU
Sesame belongs to the genus Sesamum and is one of the 16 genera in the family of Pedeliaceae. There are 36 types of sesame, most of which are wild, spread out primarily over the African savannah, India , the East Indies and Australia . The type that is cultivated is Sesamum indicum Ι L., which constitutes the main source of sesame. It grows mostly in India , China , Mexico and Soudan.  The name “sesame” is derived from the Arabic word “semsin”.  Sesame seeds differ in size, color, and thickness of husk, depending on the variety.
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Документы

HAITOGLOU BROS S.A. (2533.08 кб )

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Компания

The HAITOGLOU BROS SA food industry was founded in 1924 in Thessaloniki , Greece , by a family of refugees bearing the same name. Initially, the company was a small family business in the center of the city.

Today, after over eighty years in existence, the company headquarters are located in the Kalohori area of Thessaloniki . The company's facilities extend over 170,000 square meters , of which 67,000 thousand comprise covered structures, and it produces traditional Greek products, perfectly integrated in the Mediterranean Diet.

The company has two state-of-the-art production units, one for sesame processing and the other for the production of halva; particular attention has been given to the use of cutting-edge technology for the achievement and maintenance of consistently high quality in the finished product. At the same time, the traditional production methods have remained active, wherever this is deemed necessary in order to maintain the authentic character of these products. Finally, our fully equipped quality-control laboratories make it possible to effect continuous controls, both of our raw materials and of our finished products.

In addition to sesame products, the company is active in the production of a whole range of other products. Jams, praline spreads, loukoumi [Turkish delight], and confectionary products, complete a long list of foodstuffs available to consumers.

The company employs on average 400 employees. Through its highly-organized sales network, the company's products are distributed to even the most far-off and inaccessible areas of the Greek territory, thus occupying a very high market share in the Greek market.

At the same time, Macedonian Halva, as well as other products, are exported around the world (approximately 50% of overall production is exported). From the USA and Canada , to Australia , the European Union countries, Russia and the markets of Eastern Europe, to the Middle East and Asia, these products function as excellent ambassadors for Greece .